BÜCHER VERSANDKOSTENFREI INNERHALB DEUTSCHLANDS
Crop Physiology
The Science of Agronomy
John Wiley & Sons Inc
ISBN 978-1-394-44582-0
Standardpreis
Bibliografische Daten
Buch. Softcover
2026
In englischer Sprache
Umfang: 400 S.
Verlag: John Wiley & Sons Inc
ISBN: 978-1-394-44582-0
Produktbeschreibung
Crop Physiology: The Science of Agronomy presents an in-depth exploration of crop physiology and agronomy, emphasizing the scientific principles that govern crop growth, development, productivity, and quality. It integrates physiological processes with agronomic practices and environmental interactions, focusing on how genotype, environment, and management (G×E×M) interplay to influence crop performance and sustainable food production. It also addresses the impacts of climate change on agriculture and the adaptations needed to ensure global food security.
Autorinnen und Autoren
Produktsicherheit
Hersteller
Libri GmbH
Europaallee 1
36244 Bad Hersfeld, DE
gpsr@libri.de
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