Rai

Food and Livelihood Securities in Changing Climate of the Himalaya

Springer

ISBN 978-3-031-22819-3

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Bibliografische Daten

Fachbuch

Buch. Softcover

2024

1 s/w-Abbildung, 41 Farbabbildungen, Bibliographien.

In englischer Sprache

Umfang: xiv, 175 S.

Format (B x L): 15,5 x 23,5 cm

Gewicht: 363

Verlag: Springer

ISBN: 978-3-031-22819-3

Weiterführende bibliografische Daten

Das Werk ist Teil der Reihe: Human-Environment Interactions; 9

Produktbeschreibung

This book provides viewpoints on a cross-sectoral, multiscale assessment of food and livelihood security in changing climate, the main global threats of the 21st century. Climate change, directly and indirectly, influences several aspects of food security, primarily in the farming and livestock sectors. The farming sector is the main source of income and employment for about 70% of the Himalayan populace. However, there has been no such study that has comprehensively covered these aspects. Additionally, the book offers critical mitigation measures to adapt to climate change and other uncertainties. The agricultural diversities and livelihood security in the Himalayan region will be sustainable only if farmers applied suggested mitigation measures correctly. This title is appropriate for postgraduates and research scholars of social sciences, environmental sciences, and agricultural sciences. Regional planners, government officers, NGOs, and many other people who are interested in the Himalayan region as well as local communities will be also beneficial.

Autorinnen und Autoren

Kundeninformationen

Unique and comprehensive study of the north-eastern region of India Provides novel research work based on climate change and its impact on food and livelihood security in the region Mitigation measures suggested to combat climate change will be useful to government officials, policy planners

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