Sustainable Agriculture
Nanotechnology and Biotechnology for Crop Production and Protection
De Gruyter
ISBN 978-3-11-123469-4
Standardpreis
Bibliografische Daten
eBook. PDF. Weiches DRM (Wasserzeichen)
2024
5 s/w-Abbildungen, 63 Farbabbildungen, 23 s/w-Tabelle.
In englischer Sprache
Umfang: 492 S.
Verlag: De Gruyter
ISBN: 978-3-11-123469-4
Produktbeschreibung
The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology, biotechnology, plant breeding and smart farming to increase plant productivity, crop yield, soil fertility and crop soil monitoring.
Vishnu Rajput, Tatiana Minkina, SFedU, Russia; Abhishek Singh, Karen Ghazaryan, YSU, Armenia; Abdel Rahman Al-Tawaha, AHU, Jordan.
Autorinnen und Autoren
Produktsicherheit
Hersteller
De Gruyter GmbH
Genthiner Straße 13
10785 Berlin, DE
productsafety@degruyterbrill.com
BÜCHER VERSANDKOSTENFREI INNERHALB DEUTSCHLANDS

