Umweltchemie, Lebensmittelchemie
Chemistry, Sustainability, and the Bioneers
Fachbuch2026De GruyterISBN 978-3-11-131095-4
Grundlagen bis Anwendungen
Fachbuch2026Wiley-VCH GmbHISBN 978-3-527-35555-6
Botana / Louzao / Vilarino
Environmental Monitoring, Global Warming, Human Impact
Fachbuch3rd, Completely Revised and Extended Edition2026De GruyterISBN 978-3-11-914727-9
Torto / Khamis
Plant-Arthropod Chemical Interactions for Sustainable Agriculture
Plant-Arthropod Chemical Interactions for Sustainable Agriculture
Fachbuch2027SpringerISBN 978-3-032-28959-9
Prebiotics
Fachbuch2027SpringerISBN 978-3-032-30049-2
From Pollutants to Predictive Analytics
Fachbuch2026SpringerISBN 978-3-032-31773-5
Ahmad Bhat / Ishfaq Nazir
Nutraceuticals and Nutrigenomics in Aquaculture: Pathways to a Secure and Sustainable Food Future
Nutraceuticals and Nutrigenomics in Aquaculture: Pathways to a Secure and Sustainable Food Future
Fachbuch2027SpringerISBN 978-3-032-30764-4
Bio-based and Biodegradable Chemicals
Fachbuch2026De GruyterISBN 978-3-11-157091-4
Functional Foods and Bioactive Compounds
Fachbuch2027SpringerISBN 978-3-032-33815-0
Chauhan / Islam
Fachbuch2027SpringerISBN 978-3-032-31746-9
Hegazy / Ramadan
Sprouts and Microgreens: Chemistry, Functionality, and Applications
Sprouts and Microgreens: Chemistry, Functionality, and Applications
Fachbuch2027SpringerISBN 978-3-032-31482-6
Pudake / Al-Khayri
Principles and Applications
Fachbuch2027SpringerISBN 978-3-032-44789-0
Chemical Processes, Chemicals, Products of the Chemical Industry for Advanced Students
Fachbuch3rd, Revised and Extended Edition2026De GruyterISBN 978-3-11-225524-7
Carbon Neutrality in the Steel Industry
Fachbuch2026De GruyterISBN 978-3-11-225745-6
Synthesis, Sensing, Packaging, and Safety
Fachbuch2027SpringerISBN 978-3-032-44661-9
Kushwaha / Bahukhandi / Goswami / Bhan / Saini
Understanding the Occurrence, Fate, Distribution and Interactions
Fachbuch2026Springer Nature Switzerland AGISBN 978-3-032-28371-9
Sharbidre / Jagtap
Food and Mental Health: The Link between Diet and Neurological disorders
Food and Mental Health: The Link between Diet and Neurological disorders
A Curated Literature Overview
Fachbuch2026SpringerISBN 978-3-031-46909-1
Sarahi de la Rosa Vazquez / N. Aguilar / L. Guia Garcia / L. Flores-Lopez / Paola Melendez Renteria / Gomez-Garcia
Bioactivities and Biochemical Mechanisms Towards Multifunctional Food and Pharmacological Uses
Fachbuch2026Springer Nature Switzerland AGISBN 978-3-032-27851-7
Romeh / El-Rawy / Negm
Sustainable Solutions and Case Studies
Fachbuch2026SpringerISBN 978-3-032-23266-3
McClements
Beyond the Ultra-processed Food Label: The Complex Science of Processed Foods and Health
Beyond the Ultra-processed Food Label: The Complex Science of Processed Foods and Health
Fachbuch2026SpringerISBN 978-3-032-33711-5
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